We source our organic certified açaí directly from local communities in the Amazon without any middlemen & brokers. Importing açaí (organic) and other super fruits from Brazil against very competitive rates whereby we guarantee uninterrupted supply year-round and excellent customer service.
Each açaí factory follows roughly the same processes for turning the açaí berries into frozen açaí pulp. The end result, however, in both taste profile and quality can be very different. The açaí berry is very sensitive and requires rigorous quality control and management by each açaí factory.
Cumaru (tonka beans) are dark and wrinkled seeds of the dipteryx odorata, a flowering tree native to South America. Tonka beans are one of the most common ingredients in perfumery. The beans can also be found in several other products like soaps and tobacco where it is used to improve aroma. We buy our cumaru (tonka beans) directly from small local communities that generates an important income for rural families.
The process of removing the flesh of the fruit from the pit will have a big influence on the purity and quality of the açaí. An açaí bowl with a high quality of açaí pulp can contain up to twice as much açaí relative to a bowl with lesser quality.